coated with crushed almonds, fried and served with raspberry - jalapeno sauce
$6.95
Shrimp Cocktail
six large gulf shrimp served chilled with lemon wedges and cocktail sauce
$7.95
Wild Mushroom Quesadillas
wild mushrooms, caramelized onions, bell peppers and white cheddar in a tomato tortilla
$6.95
Maryland Crab Cakes
house - made maryland blue lump crab cakes served with roasted red pepper salsa
$7.95
Spinach Fondue
cream cheese, white cheddar, spinach, roasted garlic and herbs with warm pita
$7.95
Smoked Whitefish Dip
smoked whitefish and cream cheese blended with a hint of garlic and lemon, served with warm pita
$7.95
Smoked Salmon Appetizer
house - smoked atlantic salmon served with crackers, lemon, red onions, and horseradish cream sauce
$6.95
Frog Legs
a half - dozen, beer - battered and served with tartar sauce
$6.95
Beer Battered Onion Rings
hand - cut and fried in our own herb beer batter
$6.95
Lodge Salad And Soup
Forever Changing Soup
ask your server about today's special creation, add the following to any of the salads
$
Lodge Clam Chowder
new england style chowder, add the following to any of the salads
$
French Onion Soup
onions, croutons, white cheddar and swiss, add the following to any of the salads
$
Lodge Salad
mixed greens, carrots, cucumbers, red onions, and tomatoes served with your choice of dressing, add the following to any of the salads
$2.95
Caesar Salad
romaine with award - winning caesar dressing, parmesan and croutons, anchovies upon request, add the following to any of the salads
$2.95
Spinach Salad
baby spinach, egg, mushrooms, red onion and warm bacon dressing, add the following to any of the salads
$4.95
Chicken And Gorgonzola Cobb
mixed greens, grilled chicken breast, gorgonzola, bacon, avocado, eggs, tomatoes, sunflower seeds, red onions and blue cheese dressing
$8.95
Island Shrimp Salad
greens, pineapple, toasted coconut, jamaican jerk seasoned shrimp, red onions, and bell peppers, served with our special tropical dressing
$9.95
Cherry Chicken Salad
grilled chicken breast, mixed greens, dried cherries, red onions, toasted pecans and gorgonzola with cherry vinaigrette
$8.95
Sandwiches And Burgers
Fried Perch Sandwich
dipped in beer batter and served on a bakery roll with lemon and tartar sauce
$8.95
Salmon Burger
a patty of fresh salmon blended with sauteed peppers and onions, lemon and dill, served on a bakery roll with spicy tartar sauce
$8.95
Log Cabin Steak Sandwich
pan seared beef medallions topped with roasted peppers, gorgonzola and seasoned haystack onions, served on a baguette with au jus
$9.95
Blackened Whitefish Sandwich
lake michigan's favorite fish, blackened with cajun spices, and served on a bakery roll with tartar sauce
$8.95
Buffalo Chicken Sandwich
lightly battered, fried and tossed with spicy buffalo sauce, and served on a bakery roll with bleu cheese sauce
$8.95
Build Your Own Burger
create your own ultimate lodge burger with our 'certified angus beef' burger, flame broiled and served with one topping from of the following two sections. swiss cheese, sharp white cheddar, yellow cheddar, american cheese, blue cheese, add additional toppings from this section for just $0.50 each, bacon strips, canadian bacon, caramelized onions, sauteed mushrooms, bell peppers, seasoned haystack onions, add additional toppings from this section for just $0.50 each
$8.95
Lodge Features
Northwoods Chicken Pasta
roasted chicken, wild mushrooms, roasted garlic, tomatoes, field greens and herbs, tossed with penne pasta and tomato cream sauce
$12.95
Portabella Ravioli
ravioli stuffed with portabella mushrooms and herbs with fresh spinach and marinara sauce
$13.95
Lodge Steak
a marinated hanger steak
$14.95
Elk Portabella
pan - seared elk medallions with a grilled portabella, mushroom and blueberry merlot sauce
$19.95
Rotisserie Chicken
a 1/2 chicken slow - roasted on our custom rotisserie
$12.95
New York Strip
12 ounces of hand - cut, grilled aged beef
$19.95
Filet Of Sirloin
an 8 ounce center cut top sirloin flame broiled
$14.95
Apple Pork Tenderloin
grilled pork tenderloin topped with baked apple cherry relish
$14.95
Baby Back Ribs
rubbed with our signature blend of seasonings, then slow roasted glazed with yukon jack bbq sauce
$15.95
Rib Combos
a half slab of our baby back ribs served with your choice of beer battered perch, 1/4 rotisserie chicken, or frog legs
$19.95
Lodge Seafood
Crab Stuffed Shrimp
large gulf shrimp stuffed with maryland blue crab stuffing, broiled and served with lemon butter sauce
$16.95
Seafood Trio
a threesome from the ocean, herb beer battered fried cod, shrimp scampi and two maryland blue crab cakes, served with tartar and coleslaw
$14.95
Cuban Shrimp
the flavor of the caribbean, sauteed gulf shrimp with sliced onions and bell peppers tossed in a spicy, sweet sauce over saffron rice
$15.95
Beer Battered Perch
fried herb beer battered lake perch served with tartar and coleslaw
$15.95
Blackened Yellowfin Tuna
tuna filet grilled and topped with mango salsa
$16.95
Bacon Sage Trout
rainbow trout, pan - seared with hickory - smoked bacon and sage
$15.95
Huckleberry Wild Alaskan Salmon
grilled wild alaskan salmon filet with our huckleberry glaze
$16.95
Pan Fried Walleye
canadian walleye sauteed with lemon caper butter
$16.95
Shrimp Alfredo
gulf shrimp with garlic, linguini, alfredo and parmesan
$16.95
Parmesan Whitefish
delicious whitefish oven - baked with a parmesan - caesar crust
$15.95
Tilapia Provencal
mild and sweet tilapia roasted with tomato, herbs and white wine
$15.95
Frog Legs
one dozen, herb beer battered, and served with tartar and coleslaw