Curated cheeses and cured meats, house pickles, marinated olives, beer mustard, house preserves, whitefish spread, toast points, and crackers.
$17.0
Cheese Curds
Breaded and deep fried with ranch and marinara for dipping.
$10.5
Beer Cheese & Pretzels
Smoked Gouda beer cheese, toasted pretzels, and amber mustard.
$12.5
Fried Pickles
Served with ranch dressing.
$11.0
Mushroom Potstickers
[Vegan]. A finely seasoned mix of bok choy, carrots, and a mushroom blend (Shiitake, Africot, Champignon, and Enoki) within a pan fried gyoza (wheat flour) wrapper. Served with a sesame garlic sauce.
$10.5
Mussels
PEI mussels, spicy Italian sausage, braised fennel, leek, red peppers, tomato, white wine, clam stock, and butter. Served with grilled toast.
$16.0
Flatbread Funghi
Alfredo, Pebble Creek Farms roasted mushrooms, roasted garlic, red onion, Aleppo honey, and Hops' cheese blend. Our flatbreads are not modifiable. They will be served as per the above description.
$13.0
Squash and Swine
Roasted delicata squash, crispy pork belly, apple, maple tamarind agrodolce, Little Green Dress, pickled shallot, and pork rind "bread crumb". Gluten Free.
$15.0
Sausage of the Week
Louise Earl Butcher's Cubano sausage, whole grain mustard, house pickles, Butterkase cheese, fried Serrano ham, and toast.
$12.0
Pickle Back Wings
6 pickle-brined and smoked wings, Sriracha bourbon sauced, house pickles, and Little Green Dress. This is a Gluten Free item, BUT it is made in a fryer that may have come in contact with items that contain gluten.
$16.0
GREENS & THINGS
Simple Salad
Mixed greens, radish, cucumber, tomato, carrot, and croutons. Served with cherry vinaigrette. Available Gluten Free.
$6.0
Caesar Salad
Chopped romaine tossed in Caesar dressing with Parmesan and croutons. Available Gluten Free.
$6.0
The Levant Salad
Mixed greens, carrot, peppadew peppers, radish, red onion, spicy chickpeas, goat cheese, and sunflower seeds. With Za'atar vinaigrette.
$12.0
Thai Pasta Salad
Grilled chicken breast, udon noodles tossed in Thai peanut dressing, romaine, broccoli, scallions, cilantro, lime, and crushed peanut.
$16.0
Chicken Parmesan Salad
Grilled chicken breast, ditalini pasta, Gorgonzola, heirloom tomatoes, bacon, croutons, and romaine tossed in creamy Parmesan peppercorn.
$16.0
Warm Brussels Salad
Brussels sprouts, apple, bacon, goat cheese, maple tamarind agrodolce, cumin crema, and almonds. Gluten Free.
$14.0
Sandwiches
James Beard Award Winning Trumpet Burger
2019 James Beard Foundation Blended Burger Project Award Winner 70:30 grind of local brisket and Pebble Creek mushrooms, house bacon, Roelli Red Rock cheddar bleu, Gochujang pickled shallots, arugula, and duck mayo on a sesame seed bun. Served with fries. Available gluten free. Gluten-free bun available for a $1.50 upcharge. **No topping substitutions, please.**
$18.0
Brisket Melt
House smoked brisket, kimchi, house bacon, aged cheddar, and gochujang aioli. Served with chips.
$16.0
Classic Burger
Hops' grind burger patty, aged cheddar, house pickles, charred onion, and garlic onion aioli on an artisan bun. Served with chips.
$15.5
Grilled Chicken Wrap
Marinated chicken breast, romaine, red onion, heirloom tomato, cucumber, feta, and Little Green Dress. Served with chips.
$15.0
Going Beyond Burger
Vegan, plant based patty topped with goat cheese, pickled shallot, arugula, and garlic onion aioli on brioche. Served with chips.
$16.0
Brisket Tacos
Three tacos. House smoked brisket, pickled collard slaw, and Carolina mustard aioli. Served with chips and salsa. Substitute corn tortillas to make gluten free. Substitute fresh cut fries for chips and salsa for $2.79.
$16.0
ENTREES
Baked Spaghetti Pie
Ricotta, Parmesan, mozzarella, spaghetti and basil, topped with house-made tomato basil sauce.
$13.0
Wagyu Steak Frites
8 oz. American Wagyu Sirloin, black garlic butter, house cut fries, and Béarnaise aioli. Served with a salad of arugula, cucumber, and peppadew tossed in Little Green Dress.
$25.0
Salmon
Sustainably farmed Canadian salmon, delicata squash, Brussels sprouts, Pebble Creek mushroom, roasted shallot, Za'atar dressing, and harissa yogurt. Gluten Free.
$26.0
Guinness Fish and Chips
Icelandic cod, Guinness beer batter, house fries, fried pickles, gribiche, and lemon.
BBQ sauce, Hops' cheese blend, roasted chicken, and red onion.
$17.0
The Spaniard
Red sauce, Iberico chorizo, red onion, olive medley, Hops' blend cheese, and basil.
$17.0
Dill Pickle Pizza
Pesto, bacon, dill pickles, Hops'cheese blend, and Parmesan on deBoer Bakery crust.
$17.0
Community Pizza
September's Community Pizza is: Cream, house bacon lardons, caramelized onion, fresh thyme, and a cheese blend of Grand Cru, chile pepper Gouda, and smoked fontina on a deBoer Bakery crust. Hops is proud to support many local causes, charities, and events. Each month we spotlight a new organization. We feature a Community Pizza that is unique each month. With each Community Pizza sold, we make a donation to that month's Community Recipient. September's Community Pizza will benefit Ladders of Hope Food Pantry.
$17.0
KID'S (ONLY) MENU :)
Kid's Spaghetti Pie
Our famous pie only smaller and with a meatball.
$6.0
Kid's Burger
7 oz. Angus beef patty and white American cheese on a brioche bun. Served with fries.
$8.0
Kid's Fried Chicken
Two fried boneless chicken thighs and house cut fries.
$7.0
Kid's Mac and Cheese
Cheesy just like the kids love!
$5.0
Kid's Pepperoni Pizza
A kid's size pizza with pepperoni and cheese.
$7.0
Kid's Steak & Fries
6 oz. shoulder tender filet and fresh cut fries.
$12.0
DESSERTS
Brown Butter Cake
Warm brown butter cake topped with bananas foster ice cream, caramel, pecans, and powdered sugar.
$8.0
Turtle Torte
Gluten free chocolate torte topped with caramel, chocolate sauce, pecans, and whipped cream.
$6.0
Chocolate Lava Cake
Warm chocolate truffle cake, oozing chocolate center, and a scoop of vanilla ice cream.
$6.0
Basque Cheesecake
Macerated apple, caramel, whipped cream, and smoked salt.
$8.0
Appetizers
Beer Cheese and Pretzels
Toasted pretzels served with smoked Gouda cheese and amber mustard.
$12.5
Flatbread Funghi
Pebble Creek Farms roasted mushrooms, roasted garlic, red onion, Aleppo honey, and Hops' cheese blend on an Alfredo base.
$13.0
House-Cut Fresh Fries
House-Cut. Served with ketchup & Hops' Sauce.
$6.0
Brunch Entrees
Fried Chicken & Grits
Fried local chicken thighs, jalapeno cheddar grits, green beans, Pebble Creek mushrooms, house bacon, and chili honey.
$23.0
Baked French Toast
Blackberry French toast, topped with powdered sugar and Michigan maple syrup. Served with a side of bacon.
$13.0
Brisket Hash
Smoked brisket, potatoes, onion, peppers, two poached eggs, Bearnaise, and toast.
$16.0
Chicken & Waffles
Fried Heffron Farms boneless chicken thigh, bacon waffle, and maple syrup.
$15.0
Quiche
A new individual quiche each week. Ask your server about the quiche of the day. Served with a house salad.
$14.5
Classic Bennie
Grilled English muffin, Canadian bacon, poached egg, and Bearnaise. Served with croquettes.
$16.0
Corned Beef Hash
House-made corned beef hash, over easy eggs, and de Boer toast.
$15.0
Wagyu Steak & Eggs
8 ox. Wagyu sirloin, sautéed spinach, croquettes, over easy eggs, Bearnaise, and de Boer Bakery toast.
$26.0
Biscuit & Gravy
Grilled de Boer biscuit and house-made sausage gravy.
$10.0
Brunch Bake
Hash browns, eggs, cheddar cheese, onion, green pepper and bacon smothered in sausage gravy. Served with a side of toast.
$13.0
Chicken & A Biscuit
Heffron Farms fried chicken thigh, de Boer biscuit, smothered in gravy, topped with a sunny side up egg.
$16.0
Brunch Burrito
Potato, peppers, onions, brisket, egg, and cheese. Wrapped in a tortilla topped with sausage gravy. Served with chips and salsa.
$16.0
Eggs & Bacon
Scrambled eggs, house cured bacon, potato croquettes, and toast. (No egg substitutions)
$13.0
Hops Specialty
Baked Spaghetti Pie
Ricotta, Parmesan, Mozzarella, Spaghetti and Basil. Topped with Housemade Tomato-Basil Sauce.
$13.0
Brunch Handhelds
The BELT
Bacon, fried egg, arugula, tomato, and mayo on deBoer toast.
$14.0
Going Beyond Burger
Vegan, plant based patty topped with goat cheese, pickled shallot, arugula, and garlic onion aioli on brioche. Served with chips.
$16.0
The Classic Burger
Hops' grind burger patty, aged cheddar, house pickles, charred onion, and garlic onion aioli on an artisan bun. Served with chips.
$15.5
Grilled Chicken Wrap
Marinated chicken breast, romaine, red onion, heirloom tomato, cucumber, feta, and Little Green Dress. Served with chips.
$15.0
Greens & Things
Simple Salad
Mixed greens, romaine, heirloom tomatoes, cucumber, carrots, radish, house-made croutons. Served with house vinaigrette.
$6.0
Caesar Salad
Romaine, croutons, parmesan, and classic Caesar dressing.
$6.0
The Levant
Mixed greens, carrot, radish, red onion, spicy chickpeas, goat cheese, and sunflower seeds. With Za'atar vinaigrette.
$12.0
Thai Pasta Salad
Grilled chicken breast, udon noodles tossed in Thai peanut dressing, romaine, broccoli, scallions, cilantro, lime, and crushed peanut.
$16.0
Chicken Parmesan Salad
Grilled chicken breast, ditalini pasta, Gorgonzola, heirloom tomatoes, bacon, croutons, and romaine tossed in creamy Parmesan peppercorn.
$16.0
Sides
Cheddar Jalapeno Grits
A side order of our cheddar jalapeno grits.
$6.0
House-Cut Fresh Fries
House-cut fresh fries. All orders will be served with ketchup and Hops' sauce.
$6.0
Chips & Salsa
House-made black bean and corn salsa, and La Fiesta tortilla chips (GF).
$6.0
Braised Collards with Pickled Shallot
$6.0
Side Delicata Squash
Aleppo honey glazed delicata squash, Little Green Dress, and pork rind "bread crumb".
$6.0
Side Brussels Sprouts
Brussels sprouts with a maple tamarind glaze.
$6.0
Brick Oven Pizza
Build Your Own Pizza
Just like it says, start with the basic cheese pizza and add your own toppings. Choose from house-made tomato, Alfredo, or pesto sauce.
$15.0
The Brunch Pizza
Salsa, scrambled eggs, green pepper, onion, cheddar, and Hops' cheese blend.
$16.0
The SMOG
Sausage, mushroom, onion, and green pepper. Our most popular pizza!
$17.0
Chicken Caesar
Roasted chicken, mozzarella and Parmesan topped with a chiffonade of romaine and fresh chopped tomato, drizzled with Caesar dressing.
Pesto, bacon, dill pickles, Hops' cheese blend, and Parmesan on deBoer Bakery crust.
$17.0
Community Pizza
September's Community Pizza is: Cream, house bacon lardons, caramelized onion, fresh thyme, and a cheese blend of Grand Cru, chile pepper Gouda, and smoked fontina on a deBoer Bakery crust. Hops is proud to support many local causes, charities, and events. Each month we spotlight a new organization. We feature a Community Pizza that is unique each month. With each Community Pizza sold, we make a donation to that month's Community Recipient. September's Community Pizza will benefit Ladders of Hope Food Pantry.
$17.0
The Spaniard
Red sauce, Iberico chorizo, red onion, olive medley, Hops' blend cheese, and basil.
$17.0
Barbecue Chicken
BBQ sauce, Hops' cheese blend, roasted chicken, and red onion.
$17.0
Desserts
Brown Butter Cake
Warm brown butter cake topped with Bananas Foster ice cream, caramel, pecans, and powdered sugar.
$8.0
Chocolate Lava Cake
Warm chocolate truffle cake, oozing chocolate center, and a scoop of vanilla ice cream.
$6.0
Turtle Torte
Gluten free chocolate torte topped with caramel, chocolate sauce, spiced pecans, and whipped cream.
$6.0
Basque Cheesecake
Macerated apple, caramel, whipped cream, and smoked salt.
