pastry puffs with a savory filling of minced chicken, diced potato, onion and yellow curry powder. served with a cucumber vinaigrette dipping sauce.
$6.0
Goong Gar Borg ( Shrimp Tempura)
deep-fried shrimp wrapped in egg roll skin, served with sweet and spicy sauce.
$6.0
Moo Ping (grilled Marinated Pork)
sliced pork tenderloin marinated in the house thai spices, grilled and served with a chili and lime dipping sauce.
$6.0
Chicken Or Beef Satay
marinated and charbroiled on skewers, served with a tasty peanut dipping sauce and a cucumber vinaigrette.
$6.0
Siam Spice Wings
marinated chicken wings thai style, served with a sweet thai chili sauce
$6.0
Thai Spring Rolls
crispy fried spring rolls of chicken, vermicelli noodles, cabbage and carrot, served with dipping sweet thai chili sauce.
$6.0
Vegetarian Spring Rolls
crispy fried spring rolls of vermicelli noodles, cabbage, and carrot, served with dipping sweet thai chili sauce.
$6.0
Steamed Or Fried Dumplings
minced pork and shrimp dumpling with a homemade sweet and spicy soy sauce and scallion dipping sauce.
$6.0
Mee Grop (crispy Noodles)
a puffed rice vermicelli garnish with shrimp and egg in traditional sauce.
$6.0
Fried Calamari
golden brown calamari in tempura served with thai sweet chili sauce.
$6.0
Fried Sate’ Tofu
deep fried tofu with ground peanut and thai sweet chili sauce.
$6.0
Pan-steamed Mussels
flavor of lemongrass with an added taste of basil leaves, pepper, onion and drizzled with fresh lime.
$8.0
Soft Shell Crab In Mangoes
soft shell crab lightly battered flavored with diced mangoes, pineapple, red onion, cilantro, lime juice and thai chilies for an extra kick.
$10.0
Spicy Larb Gai Lettuce Wrap
minced chicken, mixed with fresh thai herbs, spices, limes juice and chilies served with iceberg lettuce.
$10.0
Grilled Green Curry Shrimp On Skewers
flavored shrimp, eggplant, pineapple and tomatoes in green curry sauce.
$8.0
Edamame
steamed young soybeans in pods and sprinkled with sea salt.
$5.0
Thai Fish Cake (tod Mon)
fried thai fish patty with diced green beans, thai red curry paste and fresh kaffir leaves. served with a cucumber, red onion, and sweet vinaigrette.
$7.0
Soups
Tom Yum Gai (chicken)
spicy and sour lemon grass soup with chicken, mushroom, tomato, spring onion, cilantro and kaffir lime leaves.
$6.0
Tom Yum Goong (hot And Sour Shrimp Soup)
it is the most famous of thai soups! spicy and sour lemon grass soup with shrimp, mushroom, tomato spring onion, cilantro and kaffir lime leaves.
$7.0
Tom Kae Gai (chicken)
coconut milk soup with chicken and galangal root.
$6.0
Tom Yum Talay (seafood Combination Soup)
mixed seafood and galangal root, kaffir limes leave and fresh squeezed lime juice.
$8.0
Dr. Joe’s Soup
gaeng jued woon sen with tofu. tofu soup with seasoning ground pork, glass noodles, napa and with a touch of cilantro and scallion.
$6.0
Geow Nam (thai Wonton Soup)
thai style delicious homemade wontons in spice with our delicate broth, garnished with napa, scallion and cilantro.
$6.0
Salads
Som Tum (papaya Salad)
fresh, shredded green papaya, green beans, cherry tomatoes, shrimp with fresh squeezed lime juice, tossed with peanuts.
$8.0
Som Tum Talay (seafood Papaya Salad)
fresh, shredded green papaya, green beans, cherry tomatoes, with squeezed lime juice.
$10.0
Yum Neau (beef Salad)
sliced herb-marinated grilled steak tossed in lime juice, tomatoes, red onions, scallions and a bit of chili in roasted chili paste dressing.
$10.0
Yum Gai (chicken Salad)
minced chicken seasoned with herbs, mint leaves, scallion, red onions and chili tossed in lime juice. tossed in lime juice.
$8.0
Yum Talay (seafood Salad)
assorted seafood seasoned with herbs, kaffir lime leaves, lemongrass and chili tossed in fresh squeezed lime juice.
$10.0
Yum Woon Sen
juicy shrimp and minced chicken tossed with glass noodles, in spicy lime dressing.
$8.0
Yum Ped Yarng (roasted Duck Salad)
tasty roasted duck served in a bed of diced pineapple, scallion, red onion, cilantro, cashew nuts, tomatoes, thai chilies and lime juice.
$12.0
Cucumber Salad
fresh sliced cucumbers seasoned with lime juice, red onion and red bell pepper.
$8.0
Larb
minced chicken seasoned with herbs, mint leaves, lemongrass, lemongrass, red onions, scallions and chilies, tossed in lime juice.
$8.0
Fried Rice
Thai Fried Rice (khao Pad)
savory stir-fried jasmine rice with scallions, onions, tomatoes carrots and egg.
$10.0
Drunken Basil Fried Rice (khao Pad Kea Mow)
spicy stir-fried jasmine rice with onions, tomatoes, broccoli,chili, garlic bell peppers egg and fresh basil.
$10.0
Green Curry Fried Rice
stir-fried jasmine rice in green coconut curry sauce with eggplant, bamboo shoots, bell pepper and thai basil.
$10.0
Pineapple Fried Rice
stir-fried jasmine rice and pineapple, onions, scallions, raisins, carrots and egg, topped with roasted cashew nuts.
$10.0
Seafood Fried Rice (kao Pad Talay)
stir-fried jasmine rice with shrimp, mussels, egg and vegetables.
$10.0
Noodle Dishes
Mee Grop Lad Naa
a delicatethai gravy over crispy egg noodles, baby corn, broccoli and shiitake mushrooms.
$12.0
Pad Lad Naa
a delicate thai gravy over pan-fried fresh rice noodles, baby corn, broccoli and shiitake mushrooms.
$12.0
Pad Kea Mow
stir-fried fresh wide rice noodles with eggs, chili, garlic, onions, tomatoes, mixed vegetables and fresh basil.
$12.0
Pad-se-eeuw
stir-fried fresh wide rice noodles in dark sweet soy sauce with broccoli and carrots.
$12.0
Pad Thai
america’s most popular pad thai noodle dish, consisting of stir-fried rice stick noodles bean sprouts and scallions in tangy tamarind sauce topped with ground peanuts and sliced lime.
$12.0
Pad Thai Sai Haw
america’s most popular pad thai ingredients softly embedded in a delicate egg omelette wrap.
$12.0
Tum Yum Noodles
rice noodles in a spicy lime and crushed peanut broth garnished with cilantro and bean spouts.
$12.0
Kow-soy
egg noodles in a coconut curry sauce topped with pan-fried rice noodles for a crispy garnish.
$12.0
House Specialties
Basil Combination Seafood With Tamarind Sauce
sautéed assorted seafood (shrimp, calamari, and mussels) in basil and tamarind sauce.
$16.0
Green Seafood Talay
assorted seafood (shrimp, calamari,and mussels) sautéed with mixed vegetables, mushroom, baby corn and basil in spicy green curry sauce.
$16.0
Salmon In Green Curry Sauce
savory grilled salmon served with green beans, baby corn, green mangoes and basil.
$16.0
Salmon With Garlic Sauce
pan-fried salmon with garlic, white ground pepper and broccoli.
$16.0
Grilled Salmon Panang
served with sautéed green and red peppers, green beans, onion and thai basil.
$16.0
Signature Siam Spice Grilled N.y. Strip Steak
topped with green curry sauce. served with asparagus and bell pepper.
$16.0
Crispy Siam Spice Roasted Duck
house roasted duck breast in a delicate honey glaze and red curry sauce, with diced pineapple, cherry tomatoes, green bell pepper, basil and kaffir lime leaves.
$18.0
Choo-chee Scallops
pan seared scallops with rich kaffir lime leaf red curry reduction.
$20.0
Siam Spice Shrimp
tossed in a spice creamy sauce with crunchy baby corn, shiitake mushroom and crispy asparagus.
$16.0
Haw Mok Talay
combination of seafood or choice of salmon, shrimp or both in coconut red curry sauce.
$20.0
“sarah” Soft Shell Crabs Spice
battered fried soft shell crabs with our homemade siam spice.
